i'm drowning in a sea of red over here, people. seriously. i may need an intervention.
even my nikki mclure calendar is mocking me (again).
we've got heirlooms, and canners, and romas and two kinds of cherries.
we have canned whole tomatoes, salsa, ketchup and catsup.
we have dried cherry tomatoes, and made them into sauce, and tomato paste. we have fresh ones every night with dinner, and the vines are still loaded out there.
these are all plants that i started from seed, and planted in that layered, sheet mulched bed i made last fall. my goal was to grow enough of our own tomatoes to can them, rather than buying a box at the farmer's market. next year, i think i will scale it back a bit.